Posted 10/8/2013, 1:03 pm
Serves: 8 Edit
Yields: 8 s'mores
Total Time: 30 min
Prep Time: 30 min
ingredients
1 can(s) (14-ounce) sweetened condensed milk
1 1/4 cup(s) (about 7 ounces) bittersweet chocolate chips
16 graham crackers, halved
8 ounce(s) strawberries, sliced
1/3 cup(s) sour cream
Directions
Place the condensed milk in a medium saucepan and bring to a bare simmer over medium heat, 5 minutes (do not boil). Remove from heat and add the chocolate chips, stirring until the chocolate is melted and smooth. Let cool, stirring occasionally, for 8 minutes.
Dividing evenly, spread the chocolate over half of the graham crackers (about 2 tablespoons each). Top with the strawberries (about 2 slices each) and sour cream (about 1 teaspoon each), then sandwich with the remaining graham crackers.
Tips & Techniques
Make Ahead: Refrigerate the chocolate mixture, tightly covered, for up to 3 days. When ready to use, microwave on low heat until warm and spreadable, 1 to 3 minutes.
